Adventure Travel Vacations

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Culinary Adventure Packages in Belize

Brought to you by the Sister Company of African Safaris and Travel, now expanding their horizons to incredible worldwide adventures!

Adventure Travel Vacations - Set your Compass toward a Lifetime of Adventures!

Brought to you by the Sister Company of African Safaris and Travel, now expanding their horizons to incredible worldwide adventures!

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Culinary Adventure Packages in Belize

Although Belizean food is little known outside the country, it is a delicious fusion of different culinary heritages.  Belize is a true melting pot society, combining Caribbean, Mexican, British, Maya, and African influences to create savory dishes and scrumptious desserts. Whether it is exotic treats like seaweed shakes or more standard regional fare like stew chicken served with rice and beans, Belizean food is renowned for its rustic charm and wholesome ingredients.

Belize is perhaps best known for its delicious assortment of seafood. Every day, local fishermen bring in hauls of grouper, mahimahi, and swordfish along with lobster and conch in season. Belize is also renowned for its fresh local produce, including citrus fruits (oranges, lemons, limes, etc.), coconuts, bananas (several varieties), mangos, papayas, cacao (the main ingredient in chocolate), pineapple, and cashews.

Each culture in Belize has contributed to the country's gastronomic heritage. The Garifuna (an Afro-Caribbean people) enjoy classic dishes like cassava bread and hudut (a fish stew cooked in coconuts with plantains). The descendants of the ancient Maya enjoy millennia-old recipes like cochinita pibil, a slow-roasted pork dish served with corn. Other treats include hot cross buns, tamales, and johnny cakes (a kind of unsweetened pastry).

To enjoy an unforgettable culinary vacation in Belize, contact Adventures in Belize today.



Chaa Creek & Belcampo

 There is no other way to explore a country than through the savoring dishes of the locals. Our Belize Culinary Travel Package exposes your taste buds to a rich new vacation culture that is inspired by both the Central American and Caribbean flavors to create a new fusion of Belizean cuisine. You’ll not only savor the local taste, but you’ll also get the opportunity to explore the beautiful country, interact with the local chefs and meet new people from varying cultures of Belize.



Package Includes:

Chaa Creek 3nts

Meet and Greet at the Belize International Airport by a Representative of Adventures in Belize
Ground transfer from Belize International Airport to Chaa Creek Lodge
3 nights’ accommodation in a Cottage Collection
Daily breakfast  at Mariposa Restaurant

One Lunch at Benny’s Restaurant in Succotz Village
One Lunch at Ko-ox Hanna in downtown San Ignacio
One Dinner at Mariposa Restaurant
One Dinner at Guava Limb Café in downtown San Ignacio
One Dinner at Chef Alejandro in downtown San Ignacio
Tour of Onsite Maya Organic Farm
An immersive visit at San Antonio Women’s Center
Ground transfer to San Ignacio Airstrip
Tropic Air flight from San Ignacio Airstrip to Punta Gorda with a change of flight in Belize City

Belcampo 4nts

Roundtrip ground transfers from Punta Gorda Airstrip to Belcampo
4 nights’ accommodation in a Jungle Suite
Daily breakfast, Lunch and Dinner
Punta Gorda Town and Market Tour
Toledo Culinary Tour
Tropic Air flight from Punta Gorda Airstrip to Belize International Airport

 

  Price:- From $3,037 per person sharing. Please contact us for seasonal rates and availability 




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Interests

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Primates (Africa)  |  Sumatra Orang-Utans  |  Volcanoes
 

  

Adventure Travel Vacations
16475 Indian Ruins Rd. | Prescott | AZ 86305
United States of America
 

Office (928) 899-5917
WhattsApp WhatsApp: (928) 899-5917
E-Mail: LVT@adventuretravel.vacations

  Saturdays, Sundays and Federal Holidays please leave a message. A safari consultant will contact you the next business day.

 

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